Each year OEHA sponsors annual and regional conferences covering topics which may include food production & safety, waste water
disposal, industrial hygiene, epidemiology, disaster response, and other educational seminars as the need arises. The speakers for these
educational conferences are recruited not only from Oregon, but also from other parts of the U.S. Speakers come from local, state, federal
agencies, universities, and private industries.
The Oregon Environmental Health Association and the FDA Pacific Region are pleased to announce the 2013 Retail Food Seminar. The agenda for the conference is being designed to provide the latest food safety information and ideas you can use to get the most from your food program. Conference presentations will cover such topics as:
· Food Safety Innovations
· FDA Updates on Current Food Safety Issues
· FSMA/Produce Rules
· Cottage Foods
· State Food Program Managers Reports
Along with presenting up-to-date technical information, this conference will also provide an opportunity to interact with other food safety professionals from regulatory, industry and academia. We anticipate an excellent learning experience.